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Passion Fruit & Mango Cheesecake

Passion Fruit & Mango Cheesecake

Pâtisserie Verte

Regular price £4.99 GBP
Regular price Sale price £4.99 GBP
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Plant-based Passion Fruit & Mango cheesecake on a crunchy biscuit base, decorated with tropical compote. 

*Dark chocolate decoration does not come on this dessert, this is for photography only.

Allergens: None

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Product Information

Ingredients Information

Non-Dairy Cream Cheese Alternative (30.59%) (Water, Coconut oil (23%), Starch, Sea salt, Acidity Regulator (Glucono-Delta-Lactone), Flavourings, Olive extract, Vitamin B12),Non-Dairy Cream Alternative (Water, Vegetable Oil (Palm Kernel, Palm), Dried Glucose Syrup, Dextrose, Emulsifiers (Polysorbate 60, Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Sodium stearoyl-2-lactylate, Polyglycerol esters of fatty acids), Maltodextrin, Stabilisers (Hydroxypropyl methyl cellulose, Cellulose, Cellulose gum), Modified starch, Acidity regulators (Monosodium phosphate, Disodium phosphate, Sodium citrate), Salt, Flavouring, Colour (Beta-Carotene)),Passion fruit Puree (13.03%),Mango Puree (13.03%),Biscuit Crumbs (Flour blend (Brown rice, Potato, Maize), Sugar, Palm oil, Dried rice syrup, Raising agent (Sodium Bicarbonate)),Non-Dairy Butter Alternative (Vegetable oils & fats (Shea butter, Coconut oil, Rapeseed oil), Water, Emulsifier (Mono-and Diglycerides of Fatty Acids, Sunflower lecithin), Acidulant (Citric acid), Preservative (Potassium sorbate), Natural flavour),Caster Sugar,Corn flour,Demerara Sugar,Pectin,Emulsifier (Sunflower lecithin),Stabiliser (Locust Bean Gum).

For allergens, see ingredients in CAPITALS.

Allergen Information

Dietary Requirements